We are looking for an experienced chef, who has knows and is interested in Japanese cuisine.
The applicant must have over two years of work experience in the field, know how to make Japanese food, and sushi (hand-held sushi and rolled sushi). We hope to find an efficient and a responsible worker.
We are also in need of another chef, who fills the qualities listed above, but can also boil noodles and fry food.
We offer 120h/3weeks, the work is from tuesday to saturday, between 9 am to 5 pm.
Work hours can be discussed and salary is negotiable, starting from 15e/h
Please don't hesitate to contact us, if you have any questions about the position!
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