Open Application – Meat Cutters for Finland, Sweden, Norway and Denmark

Job Requirements
Education: Vocational school
Work experience: 1 years
Language skills: Finnish, English

Job Summary
Salary Information: in accordance with each country’s collective labour agreement/ contractual salary/ piece-rate pay
Salary Period: Monthly
Contract Type: Full time, Fixed term

With this announcement, we are looking for skilled meat cutters for several similar positions with different clients, as well as proactively for roles that will open in the future. By completing the application and creating a job seeker profile, you will also receive recommendations for other positions that may suit you.

Responsibilities

Meat cutter works in the cutting rooms and portioning departments of slaughterhouses or sausage factories.

The duties include cutting and portioning carcasses for various purposes. The work is mainly done manually. This is a physically demanding job that requires manual dexterity, precision, care, and a fast working pace.

We expect you to have:

• Previous experience in meat cutting and handling meat products

• Good manual skills and accuracy in your work

• Diligent adherence to hygiene and safety guidelines

• Willingness to work morning shifts and, when necessary, evening shifts

• At least a moderate level of English

• Minimum age of 18

We offer you:

• Interesting and diverse work with our various client companies

• Competitive salary based on your experience, along with benefits according to the collective agreement

• Opportunities to develop your professional skills and learn new things

• A good working environment and modern tools

• Assistance with housing arrangements if needed

Please note: Kindly submit your application through the application form, as for data security reasons we cannot process applications sent by email.

Have questions about this job? Contact our recruiter
Pirjo Rouhiainen
[email protected]