Responsibilities:
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Prepare and cook dishes according to our standards
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Maintain consistency and high quality in every plate
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Work efficiently during busy service
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Follow hygiene and food safety regulations
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Support team members and keep a clean workspace
Requirements:
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Previous experience in a professional in mediterranean kitchen
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Ability to work under pressure
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Good teamwork and communication skills
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Flexible schedule (evenings & weekends)
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Passion for food and learning
Yhteystiedot: Mohamad Alhallak, [email protected]
Hakuohjeet: Please send your application by email to: [email protected] Include the following: - Your CV - A short introduction about yourself - Your availability (start date & working hours) If you have previous experience in similar cuisine or a fast-paced kitchen, please mention it clearly. Shortlisted candidates will be contacted for an interview. NO PHONE CALL PLEASE
Palkkahaarukka: 2 001—2 500 €
Ilmoitus jätetty: 29.8.2026
Hakuaika päättyy: 15.9.2026
Työmarkkinatorin ilmoitusnumero: ceca01b9-38d5-432c-87dd-4564a34ec8df
Lähde: Työmarkkinatorin asiakastietojärjestelmä
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